Gifting chocolate is always an easy choice—top this bark with anything your recipient will love the most, add nuts, omit the peppermints, or be as creative as you like! Quadruple this batch and divide it into four sheet pans to create four different options! This chocolate bark has a delicate flavour from the olive oil, but feel free to use Blood Orange or even Basil Pressato topped with freeze-dried strawberries —delectable and full of holiday spirit!